Fatty Acid Ordinance. Country/Territory Austria Document type Regulation Date 2009 (2010) Source FAO, FAOLEX Original source Bundesgesetzblatt für die Republik Österreich, Part I, No. 267, 20 August 2009, 1 p. Long titleOrdinance by the Federal Minister for Health on the content of fatty acid in foodstuff. Subject Food & nutrition Keyword Oils/oilseeds/fats Food quality control/food safety Authorization/permit Processing/handling Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe Abstract The present Ordinance applies to fats and oils, as well as to other foodstuff containing fats and oils as ingredient, or as a result of the production processing. Article 2 establishes that it is prohibited to produce or market foodstuff containing more than 2g/100g fatty acid. The text consist 4 articles. Full text German Website www.ris.bka.gv.at