Exportation of Fruit Act (No. 13 of 1938). Country/Territory Antigua and Barbuda Document type Legislation Date 1939 Source FAO, FAOLEX Subject Food & nutrition Keyword Fruits/edible nuts Vegetables/legumes Packaging/labelling Inspection International trade Offences/penalties Food quality control/food safety Geographical area Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States Abstract This Act makes provision for the public control on the exportation of “fruit”, i.e. any variety of fresh fruit, nut, vegetable or other unprocessed product of any tree, plant, shrub or root to which this Act shall be made to apply by Proclamation of the Governor-General. Full text English Website www.laws.gov.ag