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Exportation of Fruit Act (No. 13 of 1938).

Country/Territory
Antigua and Barbuda
Document type
Legislation
Date
1939
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Fruits/edible nuts Vegetables/legumes Packaging/labelling Inspection International trade Offences/penalties Food quality control/food safety
Geographical area
Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States
Abstract

This Act makes provision for the public control on the exportation of “fruit”, i.e. any variety of fresh fruit, nut, vegetable or other unprocessed product of any tree, plant, shrub or root to which this Act shall be made to apply by Proclamation of the Governor-General.

Full text
English
Website
www.laws.gov.ag