Export of Dried Fish Maws (Quality Control and Inspection) Rules, 2002 (S.O. 2877). Country/Territory India Document type Regulation Date 2002 Source FAO, FAOLEX Subject Food & nutrition Keyword Fish products Food quality control/food safety Hygiene/sanitary procedures International trade Processing/handling Inspection Geographical area Asia, Asia and the Pacific, Indian Ocean, South Asian Seas, Southern Asia Entry into force notes These Rules enter into force on the date of their publication in the Official Gazette. Abstract The purpose of these Rules is to ensure that dried fish maws intended for export are handled and processed at all stages of production, storage and transport under proper hygienic conditions so as to meet health requirements and standard specifications provided for in the text. "Dried fish maws" shall mean dried air bladder of the species of fish specified in the Rules. The Export Inspection Agency shall inspect the dried fish maws intended for export and if they should meet the requirements of the standard specifications stipulated in the export contract, the agency shall issue a certificate declaring the consignment as export worthy. Full text English Website www.eicindia.org References - Legislation Implements Export (Quality Control and Inspection) Act (Act No. 22 of 1963). Legislation | India | 1963 (1984) Keyword: Food quality control/food safety, International trade, Inspection, Standards Source: FAO, FAOLEX