European Communities (Pesticide Residues) (Cereals) (Amendment) Regulations, 2003 (S.I. No. 272 of 2003). Country/Territory Ireland Document type Regulation Date 2003 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Cereals/grains/rice Residues MRL-maximum residue limit Pesticides Agricultural commodities Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations amend existing Regulations on the fixing of maximum residue levels for pesticides in and on cereals. They are amended in the Schedule by additionally prescribing residue levels in creals for 2,4-D (sumof 2,4-D and its esters expressed as 2,4-D), Triasulfuron and Thifensulfuron methyl. Full text English Website www.agriculture.gov.ie References - Legislation Amends European Communities (Pesticide Residues) (Cereals) Regulations, 1999 (S.I. No. 181 of 1999). Legislation | Ireland | 1999 Keyword: Food quality control/food safety, Cereals/grains/rice, Residues, MRL-maximum residue limit, Pesticides, Fraud, Agricultural commodities Source: FAO, FAOLEX Repealed by European Communities (Pesticide Residues) (Cereals) (Amendment) (No. 2) Regulations, 2006 (S.I. No. 260 of 2006). Legislation | Ireland | 2006 Keyword: Food quality control/food safety, Cereals/grains/rice, Residues, MRL-maximum residue limit, Pesticides, Agricultural commodities Source: FAO, FAOLEX