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European Communities (Food and Feed Hygiene) (Amendment) Regulations 2007 (S.I. No. 56 of 2007).

Country/Territory
Ireland
Document type
Regulation
Date
2007
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Hygiene/sanitary procedures Authorization/permit Food quality control/food safety Animal health Animal feed/feedstuffs Registration
Geographical area
Atlantic Ocean Islands, Europe, EUROPE AND CENTRAL ASIA, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe
Abstract

These Regulations amend the European Communities (Food and Feed Hygiene) Regulations 2005 to take account of the derogation contained in Article 8 of Commission Regulation (EC) No. 2073/2005 and amendments to various European measures. Derogation requires the consent of a registering authority. A registering authority may issue a consent in respect of an establishment, attach conditions to a consent, vary a condition, suspend or revoke a consent or refuse an application.

Full text
English
Website
www.agriculture.gov.ie

References - Legislation

Implements

Commission Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs.

Legislation | 2005

Keyword: Food quality control/food safety, HACCP, Hygiene/sanitary procedures, Processing/handling, Meat, Milk/dairy products, Vegetables/legumes, Fruits/edible nuts, Fish products, Packaging/labelling

Source: FAO, FAOLEX

Amends

European Communities (Food and Feed Hygiene) Regulations 2005 (S.I. No. 910 of 2005).

Legislation | Ireland | 2005

Keyword: Hygiene/sanitary procedures, Authorization/permit, Food quality control/food safety, Animal health, Animal feed/feedstuffs, Registration

Source: FAO, FAOLEX

Repealed by

European Communities (Food and Feed Hygiene) Regulations 2009 (S.I. No. 423 of 2009).

Legislation | Ireland | 2009

Keyword: Hygiene/sanitary procedures, Inspection, Residues, Fish products, Offences/penalties, Food quality control/food safety, Animal health, Animal feed/feedstuffs, Registration

Source: FAO, FAOLEX