European Communities (Food and Feed Hygiene) (Amendment) Regulations 2007 (S.I. No. 56 of 2007). Country/Territory Ireland Document type Regulation Date 2007 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Hygiene/sanitary procedures Authorization/permit Food quality control/food safety Animal health Animal feed/feedstuffs Registration Geographical area Atlantic Ocean Islands, Europe, EUROPE AND CENTRAL ASIA, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations amend the European Communities (Food and Feed Hygiene) Regulations 2005 to take account of the derogation contained in Article 8 of Commission Regulation (EC) No. 2073/2005 and amendments to various European measures. Derogation requires the consent of a registering authority. A registering authority may issue a consent in respect of an establishment, attach conditions to a consent, vary a condition, suspend or revoke a consent or refuse an application. Full text English Website www.agriculture.gov.ie References - Legislation Implements Commission Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs. Legislation | 2005 Keyword: Food quality control/food safety, HACCP, Hygiene/sanitary procedures, Processing/handling, Meat, Milk/dairy products, Vegetables/legumes, Fruits/edible nuts, Fish products, Packaging/labelling Source: FAO, FAOLEX Amends European Communities (Food and Feed Hygiene) Regulations 2005 (S.I. No. 910 of 2005). Legislation | Ireland | 2005 Keyword: Hygiene/sanitary procedures, Authorization/permit, Food quality control/food safety, Animal health, Animal feed/feedstuffs, Registration Source: FAO, FAOLEX Repealed by European Communities (Food and Feed Hygiene) Regulations 2009 (S.I. No. 423 of 2009). Legislation | Ireland | 2009 Keyword: Hygiene/sanitary procedures, Inspection, Residues, Fish products, Offences/penalties, Food quality control/food safety, Animal health, Animal feed/feedstuffs, Registration Source: FAO, FAOLEX