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Environmental Health - Food and Beverage Sanitation (Chapter 06 of Title 25).

Country/Territory
American Samoa (USA)
Document type
Legislation
Date
1972 (1992)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Fraud Packaging/labelling Milk/dairy products Transport/storage Inspection Offences/penalties
Geographical area
Asia and the Pacific, Oceania, Polynesia, Small Island Developing States, South Pacific
Abstract

These provisions of Chapter 6 of Title 25 concern certain aspects of the placing on the market of food and beverages. Section 1 provides for the examination and, if necessary, condemnation of food and drink by the Director of Health. Section 2 prescribes sanitary requirements for beverage and frozen dessert dispensers. Section 3 concerns the sale of milk products. Section 4 contains rules relative to labelling of foods and beverages, whereas section 6 deals with transportation of milk and milk products.

Full text
English
Website
www.asbar.org