Environmental Health - Food and Beverage Sanitation (Chapter 06 of Title 25). Country/Territory American Samoa (USA) Document type Legislation Date 1972 (1992) Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Fraud Packaging/labelling Milk/dairy products Transport/storage Inspection Offences/penalties Geographical area Asia and the Pacific, Oceania, Polynesia, Small Island Developing States, South Pacific Abstract These provisions of Chapter 6 of Title 25 concern certain aspects of the placing on the market of food and beverages. Section 1 provides for the examination and, if necessary, condemnation of food and drink by the Director of Health. Section 2 prescribes sanitary requirements for beverage and frozen dessert dispensers. Section 3 concerns the sale of milk products. Section 4 contains rules relative to labelling of foods and beverages, whereas section 6 deals with transportation of milk and milk products. Full text English Website www.asbar.org