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Egg Plan and Levies Regulation - Natural Products Act (N.B. Reg. 2003-54).

Country/Territory
Canada
Territorial subdivision
New Brunswick
Document type
Regulation
Date
2003 (2015)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Poultry products Institution Internal trade Policy/planning
Geographical area
Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic
Entry into force notes
The present Regulation comes into force on 30 September 2003.
Abstract

This Regulation establishes a plan of action for the New Brunswick Egg Producers. The Regulation specifies functions and powers of the Board and authorizes it to fix and collect levies and charges. Powers of the Board include prohibiting the production and marketing of eggs, promoting the consumption and use of eggs, fixing and collecting licence fees, to suspend or cancel a licence for violation of any provision of the Natural Products Act or related regulation, fixing and allotting quotas for the marketing and production of eggs.

Full text
English/French
Website
www.gov.nb.ca

References - Legislation

Implements

Natural Products Act (S.N.B. 1999, c. N-1.2).

Legislation | Canada | 1999 (2014)

Keyword: Agricultural commodities, Farming, Institution, Authorization/permit, Internal trade, Inspection, Offences/penalties, Agricultural development, Basic legislation, Processing/handling, Transport/storage, Meat, Milk/dairy products, Vegetables/legumes, Standards, Food quality control/food safety, Private forest, Animal production

Source: FAO, FAOLEX