EEC Aged Cheddar Cheese Export Regulations (SOR/91-84). Country/Territory Canada Document type Regulation Date 1990 Source FAO, FAOLEX Long titleRegulations respecting the allotment of export entitlements for the export of Canadian aged cheddar cheese to the European Economic Community at a special customs tariff. Subject Food & nutrition Keyword Milk/dairy products Food quality control/food safety International trade Authorization/permit Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The present Regulations enact section 12 of the Canadian Dairy Commission Act. The present Regulations lay down comprehensive provisions relating to the export of Canadian aged cheddar cheese to the European Community. In particular, the Regulations deal with the allotment of export entitlements at a special customs tariff. The text consists of 11 sections. Full text English Website www.gc.ca References - Legislation Implements Canadian Dairy Commission Act (R.S.C. 1985, c. C-15). Legislation | Canada | 1985 (2009) Keyword: Milk/dairy products, Institution, Food quality control/food safety, Inspection, Non-governmental entity Source: FAO, FAOLEX