Donation of Food Act, 1994 (S.O. 1994, c. 19). Country/Territory Canada Territorial subdivision Ontario Document type Legislation Date 1994 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Fraud Non-governmental entity Offences/penalties Food security Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract Article 1 of the above mentioned Act establishes that a persons who donated food or who distributes donated food to another person is not liable for damages resulting from injuries or death cause by the consumption of the food unless the food was adulterated, or rotten or otherwise unfit for human consumption. The text consists of 4 articles. Full text English Website www.gov.on.ca