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Donation of Food Act, 1994 (S.O. 1994, c. 19).

Country/Territory
Canada
Territorial subdivision
Ontario
Document type
Legislation
Date
1994
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Fraud Non-governmental entity Offences/penalties Food security
Geographical area
Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic
Abstract

Article 1 of the above mentioned Act establishes that a persons who donated food or who distributes donated food to another person is not liable for damages resulting from injuries or death cause by the consumption of the food unless the food was adulterated, or rotten or otherwise unfit for human consumption. The text consists of 4 articles.

Full text
English
Website
www.gov.on.ca