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Directive Rules for the Management of Agricultural Products Quality and Safety Risk Assessment Laboratory of Ministry of Agriculture.

Country/Territory
China
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Agricultural & rural development, Food & nutrition
Keyword
Inspection Institution Certification Food quality control/food safety Risk assessment/management
Geographical area
Asia, ASIA AND THE PACIFIC, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Abstract

These Directive Rules, consisting of 45 Articles, are formulated in accordance with the law on quality and safety of agricultural products and the regulations for the implementation of the food safety law and other laws and regulations, aiming to scientifically promote the construction and operation management of the risk assessment laboratories of the ministry of agriculture for quality and safety of agricultural products.

Full text
Chinese
Website
moa.gov.cn

References - Legislation

Implements

Regulation on the implementation of the Food Safety Law of the People’s Republic of China.

Legislation | China | 2009

Keyword: Food quality control/food safety, Inspection, International trade, Standards, Policy/planning, Traceability/product tracing

Source: FAO, FAOLEX

Decree No.49 of President laying down the Law of the People's Republic of China on Quality and Safety of Agricultural Products.

Legislation | China | 2006

Keyword: Food quality control/food safety, Basic legislation, Agricultural commodities, Consumer protection, Authorization/permit, Inspection, Institution, Data collection/reporting, Offences/penalties, Food additives, Processing/handling, Standards, Residues, Packaging/labelling, Certification, GMO, Traceability/product tracing, Drugs, Animal feed/feedstuffs, Animal health, Fertilizers/nutrients, Pesticides

Source: FAO, FAOLEX