Decreto Nº 9 - Norma técnica NCh2081.Of99: Requisitos de la leche U.H.T. (Ultra High Temperature). Country/Territory Chile Document type Regulation Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Milk/dairy products Processing/handling Geographical area Americas, Least Developed Countries, South America Abstract El presente Decreto declara norma oficial de la República de Chile, la norma técnica chilena relativa a los requisitos del productos lácteo: Leche U.H.T. (Ultra High Temperature). Full text Spanish