Decreto Nº 32 - Modifica Decreto Nº 977 de 1996, Reglamento Sanitario de los Alimentos.

Subject

Food & nutrition

Keyword

Coffee/cocoa/tea Standards Food quality control/food safety Beverages

Geographical area

Americas, East Pacific, Latin America and the Caribbean, South America, South Atlantic, South-Eastern Pacific

Abstract

El presente Decreto introduce algunas modificaciones al Reglamento Sanitario de los Alimentos en lo referente a los requisitos que deben cumplir las materias primas para la elaboración de los distintos tipos de té, el café y sucedáneos.

Full text

Spanish

References - Legislation

Amends

Decreto Nº 977 - Reglamento Sanitario de los Alimentos.

Legislation | Chile | 1996 (2022)

Keyword: Standards, Hygiene/sanitary procedures, Meat, Milk/dairy products, Inspection, Processing/handling, Fish products, Packaging/labelling, Potable water, Food additives, MRL-maximum residue limit, Nutrition, Food quality control/food safety, Poultry products, Radiation, Special dietary uses, Beverages, Condiments/herbs/spices, Crustaceans, Drugs, Pesticides, Mineral water, Treated food, Oils/oilseeds/fats, Sugar, Apiculture/sericulture, Animal health, Animal production

Source: FAO, FAOLEX