Decreto Nº 26 - Modifica Decreto Nº 977 de 1996 del Ministerio de Salud, Reglamento Sanitario de los Alimentos. Country/Territory Chile Document type Regulation Date 2016 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Meat Standards Packaging/labelling Geographical area Americas, East Pacific, Latin America and the Caribbean, South America, South Atlantic, South-Eastern Pacific Abstract Este Decreto modifica el Reglamento Sanitario de los Alimentos, en el sentido de reemplazar el artículo 275, que contiene la definición y requisitos aplicables a la carne molida. Full text Spanish Website www.leychile.cl References - Legislation Amends Decreto Nº 977 - Reglamento Sanitario de los Alimentos. Legislation | Chile | 1996 (2022) Keyword: Standards, Hygiene/sanitary procedures, Meat, Milk/dairy products, Inspection, Processing/handling, Fish products, Packaging/labelling, Potable water, Food additives, MRL-maximum residue limit, Nutrition, Food quality control/food safety, Poultry products, Radiation, Special dietary uses, Beverages, Condiments/herbs/spices, Crustaceans, Drugs, Pesticides, Mineral water, Treated food, Oils/oilseeds/fats, Sugar, Apiculture/sericulture, Animal health, Animal production Source: FAO, FAOLEX