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Decree on the monitoring of emissions, technical requirements and general conditions of operation of stationary sources of air pollution and air quality in their neighborhood.

Country/Territory
Slovakia
Document type
Regulation
Date
2010
Source
FAO, FAOLEX
Original source
Collection of Laws 363 of 2010
Subject
Air & atmosphere
Keyword
Pollution control Air quality/air pollution Emissions Environmental standards Standards Protection of environment
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
This Decree enters into force on 15 September 2010.
Abstract

This Decree of the Ministry of Agriculture, Environment and Regional Development, which is composed of 16 articles and seven Annexes, establishes: (a) requirements for monitoring of emissions from stationary sources and air quality in their neighborhood; (b) the method and requirements for identification of the amount of emitted pollutants; (c) the method and requirements for detection and data demonstrating compliance with the specified emission limits specified; (d) the method and requirements for detection and data demonstrating compliance with specified technical requirements and general conditions for operation; (e) the method and requirements for monitoring and demonstrating the quality of air; (f) elements of protocols for continuous monitoring of the emission; (g) requirements for the protocol for continuous monitoring of air quality.

Full text
Slovak
Website
www.zakonypreludi.sk

References - Legislation

Implements

Act no. 137/2010 concerning the air.

Legislation | Slovakia | 2010 (2020)

Keyword: Basic legislation, Air quality/air pollution, Emissions, Enforcement/compliance, Offences/penalties, Access-to-information, Pollution control

Source: FAO, FAOLEX

Repealed by

Decree on the monitoring of emissions from stationary sources of air pollution and air quality in their neighborhood.

Legislation | Slovakia | 2012

Keyword: Pollution control, Air quality/air pollution, Emissions

Source: FAO, FAOLEX