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Decree on Methods of collecting and processing data for the application of the indicators set out in the National Action Plan for the sustainable use of plant protection products.

Country/Territory
Italy
Document type
Regulation
Date
2015
Source
FAO, FAOLEX
Subject
Agricultural & rural development, Food & nutrition, Water, Wild species & ecosystems
Keyword
Ecofriendly products/ecofriendly processes Ecological production/organic production Apiculture/sericulture Food quality control/food safety Biosecurity Classification/declassification Data collection/reporting Effluent waste water/discharge Ecosystem preservation Environmental standards Fertilizers/nutrients Freshwater pollution Governance Hazardous substances Irrigation Monitoring Pesticides Pollution control Potable water Precautionary principle Protected area Protection of environment Public health Risk assessment/management Standards Surface water Sustainable development Sustainable use Water quality standards Wetlands Zoning Birds
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

The Decree defines the methods of collection and data processing for the application of the indicators provided from the National Action Plan for the sustainable use of plant protection products (22 January 2014) to evaluate progresses made in reducing risks and impacts resulting from the use of plant protection products on human health, on the environment and biodiversity.

Full text
Italian
Website
www.gazzettaufficiale.it

References - Legislation

Implements

Ministerial Decree 22 January 2014 concerning adoption of the National Action Plan for the sustainable use of plant protection products, pursuant to article 6 of the legislative decree No. 150/2012.

Legislation | Italy | 2014

Keyword: Capacity building, Access-to-information, Ecological production/organic production, Pesticides, Sustainable development, Agricultural development, Agricultural commodities, Pollution control, Protected area, Precautionary principle, Institution, Ecosystem preservation, Food quality control/food safety, Soil pollution/quality, Soil conservation/soil improvement, Plant protection, Sustainable use, Transport/storage, Hazardous substances, Processing/handling, Surface water, Freshwater quality/freshwater pollution, Groundwater, Potable water, Water quality standards

Source: FAO, FAOLEX