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Decree No. 7.623 regulating the marking procedure for bovine and buffalo meat certification.

Country/Territory
Brazil
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Meat Certification Registration Marking/identification Cattle
Geographical area
Amazonia, Americas, Latin America and the Caribbean, North Atlantic, South America, South Atlantic
Entry into force notes
This Decree enters into force on the day of its publication.
Abstract

This Decree, consisting of 9 articles, establishes the procedures to be carried out in order to perform animal marking, registration and control for bovine (and buffalo) meat certification. The Decree specifies terms and conditions for permanent marks (fire mark, tatoo, ear tags) or other means of identification for bovine and buffalo in order to control and guarantee animal and human health.

Full text
Portuguese
Website
www.agricultura.gov.br

References - Legislation

Implements

Law No. 12.097 on the marking procedure for bovine and buffalo meat certification.

Legislation | Brazil | 2009

Keyword: Meat, Certification, Registration, Marking/identification, Cattle

Source: FAO, FAOLEX