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Decree No. 7171 adopting the Standardization No. 33 of 1999 concerning fermented yoghourt.

Country/Territory
Lebanon
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Original source
Official Gazette No. 7, 5 February 2002, 9 pp.
Subject
Food & nutrition
Keyword
Milk/dairy products Standards Food quality control/food safety Packaging/labelling
Geographical area
Asia, Mediterranean, Middle East, Near East and North Africa, Western Asia
Entry into force notes
This Decree enters into force immediately after its publication in the Official Gazette.
Abstract

This Decree is composed of 3 articles. The Standardization No. 33/1999 regarding fermented Yoghurt shall be adopted as a Lebanese Standardization and Metrology standard.

Full text
Arabic