Decree No. 7171 adopting the Standardization No. 33 of 1999 concerning fermented yoghourt. Country/Territory Lebanon Document type Regulation Date 2002 Source FAO, FAOLEX Original source Official Gazette No. 7, 5 February 2002, 9 pp. Subject Food & nutrition Keyword Milk/dairy products Standards Food quality control/food safety Packaging/labelling Geographical area Asia, Mediterranean, Middle East, Near East and North Africa, Western Asia Entry into force notes This Decree enters into force immediately after its publication in the Official Gazette. Abstract This Decree is composed of 3 articles. The Standardization No. 33/1999 regarding fermented Yoghurt shall be adopted as a Lebanese Standardization and Metrology standard. Full text Arabic