Decree No. 7171 adopting the Standardization No. 33 of 1999 concerning fermented yoghourt. Country/Territory Lebanon Document type Regulation Date 2002 Source FAO, FAOLEX Subject Food & nutrition Keyword Milk/dairy products Standards Food quality control/food safety Packaging/labelling Geographical area Western Asia Entry into force notes This Decree enters into force immediately after its publication in the Official Gazette. Abstract This Decree is composed of 3 articles. The Standardization No. 33/1999 regarding fermented Yoghurt shall be adopted as a Lebanese Standardization and Metrology standard. Full text Arabic