Decree No. 68 on hygienic requirements for the transport of food products. Country/Territory San Marino Document type Regulation Date 1993 Source FAO, FAOLEX Subject Food & nutrition Keyword Transport/storage Food quality control/food safety Hygiene/sanitary procedures Authorization/permit Fish products Meat Geographical area Europe, Europe and Central Asia, Southern Europe Abstract The present Decree establishes hygienic conditions governing the transport of foodstuffs. Means of transport shall be subjected to the previous issue of a sanitary authorization. Further requirements are set out with respect to the transportation of meat and fish products (art. 7). Full text Italian Website www.consigliograndeegenerale.sm