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Decree No. 68 on hygienic requirements for the transport of food products.

Country/Territory
San Marino
Document type
Regulation
Date
1993
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Transport/storage Food quality control/food safety Hygiene/sanitary procedures Authorization/permit Fish products Meat
Geographical area
Europe, Europe and Central Asia, Southern Europe
Abstract

The present Decree establishes hygienic conditions governing the transport of foodstuffs. Means of transport shall be subjected to the previous issue of a sanitary authorization. Further requirements are set out with respect to the transportation of meat and fish products (art. 7).

Full text
Italian
Website
www.consigliograndeegenerale.sm