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Decree No. 617 of 13 February 2018 - New national provisions on the recognition and control of producers' organizations in the olive oil and table olives sector and their associations.

Country/Territory
Italy
Document type
Regulation
Date
2018
Source
FAO, FAOLEX
Original source
Official Gazette of the Republic of Italy 89/2018
Subject
Food & nutrition
Keyword
Oils/oilseeds/fats Procedural matters Cooperative/producer organization Registration Data collection/reporting Monitoring
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
This Decree enters into force on the day after its publication in the Official Gazette.
Abstract

The Decree (based on the principles contained in the Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007) sets new recognition, control and revocation rules as regards the producer organizations operating/producing in the sector of Italian olive oil and table olives, including certain issues related to their associations (producers cooperatives and dedicated associations.

Full text
Italian
Website
www.gazzettaufficiale.it