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Decree No. 42 of the Ministry of Public Health validating Sanitary Rules and Regulations setting forth sanitary and epidemiological requirements for infant food producing organizations.

Country/Territory
Belarus
Document type
Regulation
Date
2013
Source
FAO, FAOLEX
Subject
Food & nutrition, Water
Keyword
Breastfeeding/infant food Classification/declassification Food quality control/food safety Hygiene/sanitary procedures GMO Condiments/herbs/spices Processing/handling Transport/storage Packaging/labelling Public health Water supply Potable water
Geographical area
CIS (Commonwealth of Independent States), Eastern Europe, Europe
Abstract

These Sanitary Rules and Regulations establish requirements for alimentary raw materials, ingredients, chemical composition, labelling, territory, water supply, sewerage, lighting, microclimate, production and auxiliary areas and facilities, personal hygiene of staff performing infant food production. They shall not be applicable to non-industrial production of infant food, and storage and transportation thereof. Infant food shall be classified into three categories: (a) from birth to 3 years of

Full text
Russian
Website
minzdrav.gov.by