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Decree No. 22 of 2012 (II. 29.) of the Government concerning the National Food-Chain Safety Office.

Country/Territory
Hungary
Document type
Regulation
Date
2012 (2015)
Source
FAO, FAOLEX
Subject
Agricultural & rural development, Livestock, Food & nutrition, Fisheries, Forestry, Land & soil, Cultivated plants, Wild species & ecosystems
Keyword
Legal proceedings/administrative proceedings Governance Food quality control/food safety Inspection Policy/planning
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
First entry into force on 29 February 2012. The consolidated text of the Decree entered into force on 8 May 2015.
Abstract

The National Food Chain Safety Office is a governmental authority under the direction of the Minister for agrarian and rural development. It is the national authority of the Government, competent for plant production, soil conservation, food-chain control, animal husbandry, forestry, hunting, fisheries, wine production, agricultural administration and fruit brandy control. The territorial executive organs of the authority are the agricultural administrative offices of capital and county-level governmental offices.

Full text
Hungarian
Website
njt.hu