Decree No. 22 of 2012 (II. 29.) of the Government concerning the National Food-Chain Safety Office. Country/Territory Hungary Document type Regulation Date 2012 (2015) Source FAO, FAOLEX Subject Agricultural & rural development, Livestock, Food & nutrition, Fisheries, Forestry, Land & soil, Cultivated plants, Wild species & ecosystems Keyword Legal proceedings/administrative proceedings Governance Food quality control/food safety Inspection Policy/planning Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes First entry into force on 29 February 2012. The consolidated text of the Decree entered into force on 8 May 2015. Abstract The National Food Chain Safety Office is a governmental authority under the direction of the Minister for agrarian and rural development. It is the national authority of the Government, competent for plant production, soil conservation, food-chain control, animal husbandry, forestry, hunting, fisheries, wine production, agricultural administration and fruit brandy control. The territorial executive organs of the authority are the agricultural administrative offices of capital and county-level governmental offices. Full text Hungarian Website njt.hu