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Decree-Law No. 70/91 approving the Regulation for wines production with appellation of origin «Bairrada».

Country/Territory
Portugal
Document type
Legislation
Date
1991
Source
FAO, FAOLEX
Original source
Diário da República No. 33/91 (I-A), 8 February 1991, pp. 614-616.
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Standards Packaging/labelling
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Abstract

This Decree-Law approves the Regulation for wines production with appellation of origin «Bairrada». It consists of the Regulation (divided in 13 articles) for Bairrada wine production (including white, rosé, red and natural sparkling wine standards). It establishes the requirements to be satisfied in order to produce and place on the market the aforementioned wines. Methods of irrigation and traditional techniques for oenological practices are specified in the text.

Full text
Portuguese

References - Legislation

Amended by

Decree-Law No. 72/98 amending Decree-Law No. 70/91 regulating wines production with appellation of origin «Bairrada».

Legislation | Portugal | 1998

Keyword: Viticulture/oenological practices, Standards, Packaging/labelling

Source: FAO, FAOLEX

Repealed by

Decree-Law No. 212/2004 ruling on the institutional organization of the oenological sector.

Legislation | Portugal | 2004

Keyword: Viticulture/oenological practices, Institution, Legal proceedings/administrative proceedings, Certification, Classification/declassification, Registration

Source: FAO, FAOLEX