Decree-Law No. 70/91 approving the Regulation for wines production with appellation of origin «Bairrada». Country/Territory Portugal Document type Legislation Date 1991 Source FAO, FAOLEX Original source Diário da República No. 33/91 (I-A), 8 February 1991, pp. 614-616. Subject Food & nutrition Keyword Viticulture/oenological practices Standards Packaging/labelling Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Decree-Law approves the Regulation for wines production with appellation of origin «Bairrada». It consists of the Regulation (divided in 13 articles) for Bairrada wine production (including white, rosé, red and natural sparkling wine standards). It establishes the requirements to be satisfied in order to produce and place on the market the aforementioned wines. Methods of irrigation and traditional techniques for oenological practices are specified in the text. Full text Portuguese References - Legislation Amended by Decree-Law No. 72/98 amending Decree-Law No. 70/91 regulating wines production with appellation of origin «Bairrada». Legislation | Portugal | 1998 Keyword: Viticulture/oenological practices, Standards, Packaging/labelling Source: FAO, FAOLEX Repealed by Decree-Law No. 212/2004 ruling on the institutional organization of the oenological sector. Legislation | Portugal | 2004 Keyword: Viticulture/oenological practices, Institution, Legal proceedings/administrative proceedings, Certification, Classification/declassification, Registration Source: FAO, FAOLEX