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Decree-Law No. 365/98 implementing into national legislation Commission Directive No. 96/77CE, 2 December 1996.

Country/Territory
Portugal
Document type
Regulation
Date
1998
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food additives Food quality control/food safety Standards
Geographical area
Europe, EUROPE AND CENTRAL ASIA, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Entry into force notes
Day after publication
Abstract

This Decree-Law implements into national legislation Commission Directive No. 96/77CE, 2 December 1996 which establishes purity criteria in specific food additives excepting colours and sweeteners. It has 7 articles and II Annexes totalling 87 pages.

Full text
Portuguese

References - Legislation

Implements

Commission Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.

Legislation | 1996

Keyword: Food quality control/food safety, Food additives, Standards

Source: FAO, FAOLEX