Decree-Law No. 20/2001 on sanitary control to be carried out on communitary trade of fresh poultry meat. Country/Territory Portugal Document type Legislation Date 2001 Source FAO, FAOLEX Subject Food & nutrition Keyword Poultry products Meat Hygiene/sanitary procedures International trade Geographical area Europe, European Union Countries, Southern Europe Abstract This Decree-Law approves EC Council Directive No. 1999/89 on sanitary control to be carried out on communitary trade of fresh poultry meat and imports originating from third countries. It consists of 4 chapters establishing the sanitary conditions to be satisfied and controls to be carried out in order to trade the aforesaid fresh meat products. Full text Portuguese References - Legislation Repealed by Decree-Law No. 111/2006 regulating foodstuff hygiene and repealing existing legislation on the production and commercialization of certain products of animal origin used for human consumption. Legislation | Portugal | 2006 Keyword: Food quality control/food safety, Hygiene/sanitary procedures Source: FAO, FAOLEX