Decree-Law No. 150/2005 implementing EC Directive No. 2004/45/CE on purity criteria for food additives. Country/Territory Portugal Document type Legislation Date 2005 Source FAO, FAOLEX Original source Diário Da República, I Série-A, No. 166, 30 August 2005, pp. 5173-5176. Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Decree-Law, composed of 3 articles and one Annex, introduces in the national legal system EC Directive No. 2004/45/CE establishing purity criteria for food additives. Full text Portuguese References - Legislation Implements Commission Directive 2004/45/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. Legislation | European Union | 2004 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Amends Decree-Law No. 365/98 establishing purity criteria of food additives (others than colourings and sweeteners). Legislation | Portugal | 1998 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX