Decree-Law No. 148/2005 implementing Directive No. 2004/77/CE ruling on labelling foodstuff containing ammonium salt. Country/Territory Portugal Document type Legislation Date 2005 Source FAO, FAOLEX Original source Diário Da República, I Série-A, No. 165, 29 August 2005, pp. 5072 and 5073. Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Decree-Law, composed of 3 articles, introduces in the national legal system, EC Directive No. 2004/77/CE ruling on labelling foodstuff containing ammonium salt. The Decree provides the list of the foodstuff whose labelling requires additional complementary information. Full text Portuguese References - Legislation Implements Commission Directive 2004/77/EC amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt. Legislation | European Union | 2004 Keyword: Food quality control/food safety, Packaging/labelling Source: FAO, FAOLEX Amends Decree-Law No. 560/99 establishing food labelling and packaging requirements. Legislation | Portugal | 1999 Keyword: Packaging/labelling, Food additives, Standards, Food quality control/food safety Source: FAO, FAOLEX