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Decree-Law No. 10/92 regulating the Vinho Verde designation Region.

Country/Territory
Portugal
Document type
Legislation
Date
1992
Source
FAO, FAOLEX
Subject
Agricultural & rural development, Food & nutrition
Keyword
Agricultural land Classification/declassification Ecological production/organic production Policy/planning Viticulture/oenological practices
Geographical area
Europe, European Union Countries, Southern Europe
Abstract

This Decree-Law is composed of 25 articles and three Annexes. It regulates the Vinho Verde designation Region (“Região Demarcada dos Vinhos Verdes”). In particular, the Decree-Law provides the borders of the area, classifies the grapes and soils, regulates protected designations as well as storage, transport, packaging and labelling requirements. The Annexes provide a map of the delimited area, and the list of authorized designations and varieties.

Full text
Portuguese

References - Legislation

Amended by

Decree-Law No. 93/2006 amending the Statutes of the Vinho Verde designation Region (“Região Demarcada dos Vinhos Verdes”).

Legislation | Portugal | 2006 | Repealed

Keyword: Agricultural land, Classification/declassification, Ecological production/organic production, Policy/planning, Viticulture/oenological practices

Source: FAO, FAOLEX

Repealed by

Decree-Law No. 212/2004 ruling on the institutional organization of the oenological sector.

Legislation | Portugal | 2004

Keyword: Viticulture/oenological practices, Institution, Legal proceedings/administrative proceedings, Certification, Classification/declassification, Registration

Source: FAO, FAOLEX