Decree amending Decree on measures against the introduction and spread of harmful organisms of plants and plant products. Country/Territory Czechia Document type Regulation Date 2014 Source FAO, FAOLEX Original source Collection of Laws 104/2014 Subject Cultivated plants Keyword Plant protection Pests/diseases Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes This Decree enters into force on 9 June 2014. Abstract This Decree of the Ministry of Agriculture lays down some amendments to Decree on measures against the introduction and spread of harmful organisms of plants and plant products in accordance with Commission Implementing Directive 2014/19/EU amending Annex I to Council Directive 2000/29/EC on protective measures against the introduction into the Community of organisms harmful to plants or plant products and against their spread within the Community. In particular in Annex 1 Part A Section II a) point 0.1 is deleted. This amendment aims at repealing measures against harmful organism Diabrotica virgifera virgifera Le Conte. Full text Czech Website www.zakonyprolidi.cz References - Legislation Implements Commission Implementing Directive 2014/19/EU amending Annex I to Council Directive 2000/29/EC on protective measures against the introduction into the Community of organisms harmful to plants or plant products and against their spread within the Community. Legislation | European Union | 2014 Keyword: Plant protection, Pests/diseases Source: FAO, FAOLEX Act no. 326/2004 on plant protection. Legislation | Czechia | 2004 (2022) Keyword: Basic legislation, Plant protection, Pests/diseases, Plant production, Internal trade, International trade, Inspection, Pesticides, Biological control agents Source: FAO, FAOLEX Amends Decree on measures against the introduction and spread of harmful organisms of plants and plant products. Legislation | Czechia | 2008 Keyword: Packaging/labelling, Planting material/seeds, Pests/diseases, Plant protection, Plant production Source: FAO, FAOLEX