Decree 22 July 2019 Criteria, form and procedures for the implementation of interventions for the creation and consolidation of food districts. Country/Territory Italy Document type Regulation Date 2019 Source FAO, FAOLEX Subject Agricultural & rural development, Food & nutrition, Cultivated plants Keyword EIA Cooperative/producer organization Food security Inspection Subsidy/incentive Procedural matters Food quality control/food safety Food waste Pests/diseases Policy/planning Monitoring Plant protection Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Decree entered into force on the day after its publication in the Official Gazette. Abstract This Decree, considering the provisions of the Regulation (EU) No 1379/2013 of the European Parliament and of the Council of 11 December 2013 on the common organization of the markets in fishery and aquaculture products, amending Council Regulations (EC) No 1184/2006 and (EC) No 1224/2009 and repealing Council Regulation (EC) No 104/2000, and other documents as listed in article 1, sets out the Criteria, form and procedures for the implementation of interventions for the creation and consolidation of food districts. Full text Italian Website www.gazzettaufficiale.it