Dairy Produce (Amendment) Act, 1934.

Country/Territory: Ireland
Document type: Legislation
Date: 1934 (2000)
Source: FAO, FAOLEX
Long title: An Act to amend sections 16 of the Dairy Produce Act, 1924, and to extend further the duration of certain licences granted under section 42 of the said Act.

Subject: Food & nutrition
Keyword: Food quality control/food safety Hygiene/sanitary procedures Milk/dairy products Authorization/permit Transport/storage Inspection
Geographical area: Europe, European Union Countries, Northern Europe

Abstract: Amendment of sections 16 and 17 concern cream supplied to any premises registered in the register of creameries or the register of cream-separating stations. The Minister may, if he so thinks fit, grant to any person a vehicle licence authorizing such person to carry on cream-separating business on any mechanically propelled vehicle which, in the opinion of the Minister, is so constructed and equipped as to be suitable for carrying on such business thereon. Every vehicle licence shall be granted
Full text: English
Website: www.bailii.org

References - Legislation

Amends

Dairy Produce Act, 1924.

Legislation | Ireland | 1924 (2000)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Milk/dairy products, Packaging/labelling, Inspection, Dispute settlement, International trade, Authorization/permit

Source: FAO, FAOLEX

Amended by

Dairy Produce (Amendment) Act, 1947.

Legislation | Ireland | 1947 (2000)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Milk/dairy products, Authorization/permit

Source: FAO, FAOLEX