Current good manufacturing practice in manufacturing, packaging, labelling, or holding operations for dietary supplements (21 CFR 111.1-111.610). Country/Territory United States of America Document type Regulation Date 1986 (2008) Source FAO, FAOLEX Original source Code of Federal Regulations - Title 21 - Food and Drugs. Subject Food & nutrition Keyword Food quality control/food safety Special dietary uses Processing/handling Packaging/labelling Transport/storage Data collection/reporting Registration Inspection Geographical area Americas, Arctic, East Pacific, North America, North Atlantic Abstract Part 111 of Title 21 of the Federal Code of Regulations provides for a complete set of provisions regarding the good manufacturing practices for packaging, labelling and storage/holding of products defined as human food dietary supplements. Full text English Website www.gpo.gov References - Legislation Implements Federal Food, Drug, and Cosmetic Act (21 U.S.C. 301-399d). Legislation | United States of America | 1938 (2021) Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Food additives, Residues, MRL-maximum residue limit, Standards, Registration, Inspection, Traceability/product tracing, Treated food, HACCP, Fish products, Fraud, Enforcement/compliance, Offences/penalties, Pesticides, Animal health, Animal feed/feedstuffs, Drugs Source: FAO, FAOLEX