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Cullen Bay Marina Act.

Country/Territory
Australia
Territorial subdivision
Northern Territory
Document type
Legislation
Date
1992 (2016)
Source
FAO, FAOLEX
Long title
An Act relating to the subdivision and management of certain land at Cullen Bay and the obligations and liabilities of certain persons in relation to the development of that land, and for other purposes.
Subject
Environment gen., Land & soil
Keyword
Protected area Institution Subdivision of land Common property
Geographical area
Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific
Entry into force notes
This Act enters into force on 18 December 1992.
Abstract

The Developer shall, before lodging a survey plan for the development area with the Surveyor-General, prepare a lot plan in accordance with this section (sect. 3). A schedule of lot entitlements for the purposes of this Act shall be prepared by a valuer as defined in the Valuation of Land Act (sect. 5). The Registrar-General shall, at the time of creating a folio of the Register under the Real Property Act in respect of a lot, record on the Register and the certificate as to title in relation to the lot (sect. 6). Subject to subsection (3) and the Planning Act, a lot may be further subdivided under the Unit Titles Act into units and common property (sect. 7). There is established under section 8, on the issuing under the Real Property Act of the first freehold title to land in the development area, the Cullen Bay Marina Management Corporation. The Management Corporation may, in accordance with a special resolution as prescribed and on such terms and conditions as it thinks fit, lease out any part of its common property (sect. 12). The Corporation may make by-laws relative to the management and maintenance of common property (sect. 15). (17 sections)

Full text
English
Website
www7.austlii.edu.au

References - Legislation

Implemented by

Cullen Bay Marina Regulations.

Legislation | Australia | 1993 (2016)

Keyword: Coastal zone management, Land-use planning

Source: FAO, FAOLEX