Cranberry Plan Administration Regulation (N.B. Reg. 2010-108). Country/Territory Canada Territorial subdivision New Brunswick Document type Regulation Date 2010 Source FAO, FAOLEX Subject Food & nutrition Keyword Fruits/edible nuts Institution Internal trade Policy/planning Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Entry into force notes The present Regulation enters into force on 1 August 2010. Abstract The present Regulation enacts the Natural Products Act. The Regulation lays down provisions relating to the administration of the cranberry plan. In particular, section 13 establishes that the following powers are vested in the Agency: a) to exempt from the Plan respecting promotion or research of the regulated product any producer or class of producers; b) to appoint officers and employees, assign their duties and fix their remuneration; c) to undertake and assist in the promotion of the consumption and use of the regulated product, the improvement of the quality and variety of the regulated product and the publication of information in relation to the regulated product; and d) to undertake or to engage other persons to conduct research activities with respect to, and advertise and promote in any other manner, the regulated product. The text – consisting of 16 sections – deals, inter alia with the following aspects: membership of Agency, term of office, designated representative qualifications of members, annual district meetings, change of address, list of eligible producers, voting at annual district meetings, vacancy, removal of member, powers of Agency, advisory committees, by-laws and commencement. Full text English/French Website www.gov.nb.ca References - Legislation Implements Natural Products Act (S.N.B. 1999, c. N-1.2). Legislation | Canada | 1999 (2014) Keyword: Agricultural commodities, Farming, Institution, Authorization/permit, Internal trade, Inspection, Offences/penalties, Agricultural development, Basic legislation, Processing/handling, Transport/storage, Meat, Milk/dairy products, Vegetables/legumes, Standards, Food quality control/food safety, Private forest, Animal production Source: FAO, FAOLEX