Condensed Milk and Dried Milk (England) Regulations 2003 (S.I. No. 1596 of 2003). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2003 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Milk/dairy products Packaging/labelling Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations apply to designated products, (i.e. specified dehydrated milk food specified in column 2 of Schedule 1) intended for human consumption and ready for delivery to the ultimate consumer or to a catering establishment. They implement for England Council Directive 2001/114/EC. The Regulations: (a) prescribe definitions and reserved descriptions for condensed milk and dried milk products; (b) provide for the Regulations to apply to milk and dried milk products intended for human consumption and ready for delivery to the ultimate consumer or to a catering establishment; (c) restrict the use of reserved descriptions to the designated condensed and dried milk products to which they relate; (d) prescribe labelling requirements for designated condensed and dried milk products; (e) prescribe the manner of marking or labelling and apply specified provisions of the Food Labelling Regulations 1996; and (f) specify a penalty, enforcement authorities and a defence in relation to exports. They also apply various provisions of the Food Safety Act 1990. Full text English Website www.opsi.gov.uk References - Legislation Implements Council Directive 2001/114/EC relating to certain partly or wholly dehydrated preserved milk for human consumption. Legislation | European Union | 2001 Keyword: Food quality control/food safety, Milk/dairy products, Treated food, Packaging/labelling Source: FAO, FAOLEX Amended by Food Hygiene (England) Regulations 2006 (S.I. No. 14 of 2006). Legislation | United Kingdom | 2006 Keyword: Food quality control/food safety, Potable water, Hygiene/sanitary procedures, Toxicity/poisoning, Processing/handling, Vending, Transport/storage, Waste management Source: FAO, FAOLEX Food Additives (England) Regulations 2009 (S.I. No. 3238 of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Food additives, Standards, Internal trade, Breastfeeding/infant food, Nutrition Source: FAO, FAOLEX Condensed Milk and Dried Milk (England) (Amendment) Regulations 2008 (S.I. No. 85 of 2008). Legislation | United Kingdom | 2008 Keyword: Food quality control/food safety, Milk/dairy products, Packaging/labelling Source: FAO, FAOLEX Repealed by Condensed Milk and Dried Milk (England) Regulations 2015 (S.I. No. 675 of 2015). Legislation | United Kingdom | 2015 Keyword: Food quality control/food safety, Milk/dairy products, Packaging/labelling Source: FAO, FAOLEX