Commission Regulation (EC) No. 37/2005 on the monitoring of temperatures in the means of transport, warehousing and storage of quick-frozen foodstuffs intended for human consumption.

Country/Territory: European Union
Document type: Legislation
Date: 2005
Source: FAO, FAOLEX
Original source: Official Journal of the European Union L 10, 13 January 2005, pp. 18 and 19.

Subject: Food & nutrition
Keyword: Food quality control/food safety Hygiene/sanitary procedures Treated food Standards Transport/storage
Geographical area: European Union Countries

Abstract: The present Regulation makes provision on the monitoring of the temperature in the means of transport, warehousing and storage used for quick-frozen foodstuffs. According to article 2, the means of transport, warehousing and storage of quick-frozen foodstuffs shall be fitted with suitable recording instruments in order to monitor, at frequent and regular intervals, the air temperature to which the quick-frozen foodstuffs are subjected. Particular derogations are laid down in article 3.
Full text: English
Website: europa.eu

References - Legislation

Repeals

Commission Directive 92/1/EEC on the monitoring of temperatures in the means of transport, warehousing and storage of quick-frozen foodstuffs intended for human consumption.

Legislation | European Union | 1992

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Treated food, Standards, Transport/storage

Source: FAO, FAOLEX

Implemented by

Notification relative to EC regulations that complete the Food Act (SFS No. 1243 of 2004).

Legislation | Sweden | 2005

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Animal health, Animal feed/feedstuffs

Source: FAO, FAOLEX

Quick-frozen Foodstuffs (England) Regulations 2007 (S.I. No. 191 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Treated food, Packaging/labelling, International trade, Standards, Transport/storage

Source: FAO, FAOLEX

Notification (2010:231) regarding provisions of the European Communities which complete provisions of the Food Act.

Legislation | Sweden | 2010

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Meat, Residues, Inspection, Animal feed/feedstuffs, Animal health, Animal production, Animal welfare

Source: FAO, FAOLEX

Notification No. 1243 of 2005 relative to EC-Directives supplementing the Food Act (1971:511).

Legislation | Sweden | 2005

Keyword: Fish products, Food quality control/food safety, Residues, Animal production, Animal feed/feedstuffs, Inspection, Animal health

Source: FAO, FAOLEX

Quick-Frozen Foodstuffs Regulations (Northern Ireland) 2007 (S.R. No. 65 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Treated food, Packaging/labelling, International trade, Standards, Transport/storage

Source: FAO, FAOLEX

Law on food hygiene and microbiological criteria for food.

Legislation | Croatia | 2013

Keyword: Food quality control/food safety, HACCP, Standards, Inspection, Offences/penalties, Procedural matters, Authorization/permit, Registration, Transport/storage, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Arrêté du 18 décembre 2009 relatif aux règles sanitaires applicables aux produits d'origine animale et aux denrées alimentaires en contenant

Legislation | France | 2009 (2020)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Internal trade, Public health, Marine fishes, Fish products, Meat, Poultry products, Apiculture/sericulture, Game

Source: FAO, FAOLEX

Decree No. BWBR0005758 of 10 December 1992, on the Preparation and Treatment of Foodstuffs under the Commodities Act.

Legislation | Netherlands | 1992 (2022)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Packaging/labelling, Internal trade, Inspection, Residues, MRL-maximum residue limit, Beverages, Fraud, Offences/penalties

Source: FAO, FAOLEX