Commission Regulation (EC) No. 1750/2004 amending Regulation (EC) No. 1019/2002 on marketing standards for olive oil. Country/Territory European Union Document type Regulation Date 2004 Source FAO, FAOLEX Original source Official Journal of the European Union L 312, 9 October 2004. Subject Food & nutrition Keyword Oils/oilseeds/fats Packaging/labelling Internal trade Geographical area European Union Countries Abstract According to the present Regulation, article 5(c) of Regulation (EC) No. 1019/2002 shall apply from 1 July 2006, instead of 1 November 2002. Under such provision, indications of organoleptic properties may appear on the labelling only if they are based on the results of a method of analysis provided for in Commission Regulation (EEC) No. 2568/91. Full text English Website europa.eu References - Legislation Amends Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil. Legislation | European Union | 2002 Keyword: Oils/oilseeds/fats, Packaging/labelling, Internal trade Source: FAO, FAOLEX