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Commission Regulation (EC) No. 1663/2006 amending Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Country/Territory
European Union
Document type
Legislation
Date
2006
Source
FAO, FAOLEX
Original source
Official Journal of the European Union L 320, 18 November 2006, pp. 11 and 12.
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection Hygiene/sanitary procedures Processing/handling
Geographical area
European Union Countries
Abstract

Annexes I, IV and VI to Regulation (EC) No. 854/2004, which concerns the organization of official controls on products of animal origin intended for human consumption,.are amended as set out in the Annex to this Regulation. The amendments regard the removal of tonsils after post mortem inspection.

Full text
English
Website
europa.eu

References - Legislation

Amends

Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Legislation | European Union | 2004

Keyword: Basic legislation, Food quality control/food safety, Inspection, Hygiene/sanitary procedures, Processing/handling, HACCP, Internal trade, International trade, Certification, Drugs, Animal feed/feedstuffs, Animal health, Animal welfare

Source: FAO, FAOLEX

Implemented by

Government Decree No. 1112 validating Veterinary and Sanitary Regulation on organization of specific official control of foodstuffs of animal origin.

Legislation | Moldova, Republic of | 2010 (2013)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Risk assessment/management, Inspection, Processing/handling, Meat, Slaughtering, HACCP, Certification, Animal health, Animal feed/feedstuffs, Animal welfare

Source: FAO, FAOLEX