Commission Regulation (EC) No. 1234/2003 amending Annexes I, IV and XI to Regulation (EC) No. 999/2001 of the European Parliament and of the Council and Regulation (EC) No. 1326/2001 as regards transmissible spongiform encephalopathies and animal feeding.

Country/Territory: European Union
Document type: Regulation
Date: 2003
Source: FAO, FAOLEX
Original source: Official Journal L 173, 11 July 2003, pp. 6-13.

Subject: Livestock
Keyword: Animal feed/feedstuffs Animal health Pests/diseases
Geographical area: European Union Countries

Abstract: This Regulation has been enacted in order to amend certain provisions laid down in Regulation (EC) No. 999/2001, namely Annex I giving specific definitions, Annex IV on animal feeding and Annex XI laying down certain transitional measures.
Full text: English
Website: europa.eu

References - Legislation

Amends

Regulation (EC) No. 999/2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies.

Legislation | European Union | 2001

Keyword: Inspection, Internal trade, International trade, Certification, Hygiene/sanitary procedures, Slaughtering, Food quality control/food safety, Cattle, Sheep/goats, Swine, Animal feed/feedstuffs, Animal health, Pests/diseases

Source: FAO, FAOLEX

Implemented by

Arrêté du 18 juillet 2006 portant interdiction de l'emploi de certaines protéines, phosphates et graisses d'origine animale dans l'alimentation et la fabrication d'aliments des animaux d'élevage et fixant des conditions supplémentaires aux échanges, aux importations et aux exportations de certains produits d'origine animale destinés à l'alimentation et à la fabrication d'aliments des animaux d'élevage

Legislation | France | 2006 (2020)

Keyword: Animal feed/feedstuffs, Toxicity/poisoning, Hygiene/sanitary procedures, Animal health, Animal by-products, Internal trade, International trade, Use restrictions, Certification

Source: FAO, FAOLEX

Wine Regulations 2011 (S.I. No. 2936 of 2011).

Legislation | United Kingdom | 2011

Keyword: Food quality control/food safety, Packaging/labelling, Traceability/product tracing, Classification/declassification, Offences/penalties, Plant production, Viticulture/oenological practices, Registration, Inspection

Source: FAO, FAOLEX