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Commission Implementing Regulation (EU) No. 196/2013 amending Annex II to Regulation (EU) No. 206/2010 as regards the new entry for Japan in the list of third countries or parts thereof from which imports into the European Union of certain fresh meat are authorized.

Country/Territory
European Union
Document type
Legislation
Date
2013
Source
FAO, FAOLEX
Original source
Official Journal of the European Union L 65, 8 March 2013, pp. 13 and 14.
Subject
Livestock, Food & nutrition
Keyword
Meat Packaging/labelling International trade Certification Food quality control/food safety Animal health Cattle
Geographical area
European Union Countries
Abstract

According to this Regulation, Japan is included in the list of third countries from which fresh bovine meat may be imported into the European Union.

Full text
English
Website
europa.eu

References - Legislation

Amends

Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Legislation | European Union | 2010 (2017)

Keyword: Meat, Packaging/labelling, International trade, Certification, Animal health, Cattle, Sheep/goats, Insects, Apiculture/sericulture, Animal production

Source: FAO, FAOLEX