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Commission Implementing Regulation (EU) No. 1321/2013 establishing the Union list of authorised smoke flavouring primary products for use as such in or on foods and/or for the production of derived smoke flavourings.

Country/Territory
European Union
Document type
Legislation
Date
2013
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Food additives Authorization/permit
Geographical area
Eastern Europe, Europe, European Union Countries, Northern Europe
Abstract

This Regulation lays down the list of the smoke flavouring primary products authorized to the exclusion of all others in the European Union for use in or on foods or for the production of derived smoke flavourings, as referred to in article 6 of Regulation (EC) No. 2065/2003. The Annex contains the list and related conditions of use (as per food categories).

Full text
English
Website
europa.eu

References - Legislation

Implements

Regulation (EC) No. 2065/2003 of the European Parliament and of the Council on smoke flavourings used or intended for use in or on foods.

Legislation | European Union | 2003

Keyword: Food quality control/food safety, Food additives, Authorization/permit, Inspection

Source: FAO, FAOLEX