Commission Decision 95/165/EC establishing uniform criteria for the grant of derogations to certain establishments manufacturing milk-based products. Country/Territory European Union Document type Legislation Date 1995 Source FAO, FAOLEX Original source CELEX-EUR Official Journal L 108, 13 May 1995, pp. 84-86. Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Milk/dairy products Processing/handling Inspection Geographical area European Union Countries Abstract The uniform criteria provided for in Article 11 of Directive 92/46/EC for the grant of derogations from article 7 and article 14 of Directive 92/46/EC and from Chapters I and V of Annex B to certain establishments manufacturing milk-based products are established in Annex A hereto. These derogations shall be granted only if they do not affect the hygienic conditions of production. Full text English Website europa.eu References - Legislation Implements Council Directive 92/46/EC laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products. Legislation | European Union | 1992 Keyword: Food quality control/food safety, Milk/dairy products, Hygiene/sanitary procedures, Standards, Treated food, Inspection, Drugs Source: FAO, FAOLEX Repealed by Commission Decision 2006/765/EEC repealing certain implementing acts concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption. Legislation | European Union | 2006 Keyword: Food quality control/food safety, Internal trade Source: FAO, FAOLEX