Commission Decision 2003/466/EC establishing criteria for zoning and official surveillance following suspicion or confirmation of the presence of infectious salmon anaemia (ISA).

Country/Territory: European Union
Document type: Legislation
Date: 2003
Source: FAO, FAOLEX
Original source: Official Journal L 156, 25 June 2003, pp. 61-73

Subject: Fisheries, Food & nutrition
Keyword: Aquaculture Fish disease Hygiene/sanitary procedures Quarantine Inspection Animal health Food quality control/food safety Fish products Internal trade
Geographical area: European Union Countries
Entry into force notes: The Decision shall apply from 23 October 2003.

Abstract: This Decision establishes the sampling plans and diagnostic methods for the detection and confirmation of infectious salmon anaemia (ISA), as well as the criteria for zoning and official surveillance following suspicion or confirmation of ISA. Those methods and criteria are laid down in the Annex to the Decision which, on the other side, integrates the provisions and definitions of Directives 91/67/EEC and 93/53/EEC.
Full text: English
Website: europa.eu

References - Legislation

Amends

Council Directive 91/67/EEC concerning the animal health conditions governing the placing on the market of aquaculture animals and products.

Legislation | European Union | 1991

Keyword: Aquaculture, Fish disease, Transport/storage, Internal trade, Animal health, Standards, Fish products, Processing/handling, Inspection, Food quality control/food safety

Source: FAO, FAOLEX

Council Directive 93/53/EEC introducing minimum Community measures for the control of certain fish diseases.

Legislation | European Union | 1993

Keyword: Aquaculture, Fish disease, Hygiene/sanitary procedures, Disinfection/disinfestation, Animal health

Source: FAO, FAOLEX

Repealed by

Commission Implementing Decision (EU) 2015/1554 laying down rules for the application of Directive 2006/88/EC as regards requirements for surveillance and diagnostic methods.

Legislation | European Union | 2015

Keyword: Aquaculture, Fish disease, Hygiene/sanitary procedures, International trade, Transport/storage, Inspection, Cartilaginous fishes, Animal health

Source: FAO, FAOLEX