Commercial Egg Marketing Plan Regulations (R.R.S. c. A-15.21 Reg. 2). Country/Territory Canada Territorial subdivision Saskatchewan Document type Regulation Date 2004 (2006) Source FAO, FAOLEX Subject Food & nutrition Keyword Poultry products Food quality control/food safety Inspection Hygiene/sanitary procedures Internal trade Standards Research Policy/planning Institution Geographical area Americas, North America Entry into force notes The present Regulations enter into force on 22 December 2004. Abstract The present Regulations enact the Agri-Food Act, 2004. The purposes of the plan are the following: a) to control and regulate the production and marketing of eggs in Saskatchewan; b) to maintain a fair, stable price for eggs in Saskatchewan; c) to initiate, support and conduct studies and research connected with the production, marketing or production and marketing of eggs, including studies and research respecting consumer demand for eggs; d) to initiate, support and conduct activities to promo Full text English Website www.qp.gov.sk.ca References - Legislation Implements Agri-Food Act, 2004 (S.S. 2004, c. A-15.21). Legislation | Canada | 2004 (2014) Keyword: Basic legislation, Agricultural development, Agricultural commodities, Institution, Offences/penalties, Internal trade, International trade, Standards Source: FAO, FAOLEX