Colours in Food (Amendment) (England) Regulations, 2007 (S.I. No. 453 of 2007). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2007 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations, which apply to England only, implement Commission Directive 2006/33/EC amending Commission Directive 95/45/EC by substituting revised purity criteria for the colours sunset yellow FCF (E110) and titanium dioxide (E171). Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Directive 2006/33/EC amending Directive 95/45/EC as regards sunset yellow FCF (E 110) and titanium dioxide (E 171). Legislation | European Union | 2006 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Amends Colours in Food Regulations 1995 (S.I. No. 3124 of 1995). Legislation | United Kingdom | 1995 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX