Coffee (Inspection for Export) Regulations. Country/Territory Nigeria Document type Regulation Date 1979 (2013) Source FAO, FAOLEX Subject Food & nutrition, Cultivated plants Keyword Food quality control/food safety Coffee/cocoa/tea International trade Authorization/permit Transport/storage Packaging/labelling Inspection Agricultural commodities Beverages Post-harvest treatment Geographical area Africa, North Atlantic, Western Africa Abstract These Regulations, made under the Produce (Enforcement of Export Standards) Act, provide rules for the storage, sealing, packing, handling and inspection of coffee destined for exportation. Where coffee produce inspected, graded, sealed and marked for export by the Produce Inspection Service of any State is delivered at any port for shipment, officers of the Federal Produce Inspection Service shall conduct check-tests on the coffee produce. Coffee lots may be condemned or be made subject to treatment by fumigation. Full text English Website www.placng.org References - Legislation Implements Produce (Enforcement of Export Standards) Act. Legislation | Nigeria | 1959 (2013) Keyword: Food quality control/food safety, Coffee/cocoa/tea, International trade, Beverages, Plant production, Pests/diseases, Post-harvest treatment, Inspection, Offences/penalties, Plant protection Source: FAO, FAOLEX