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Coffee (Inspection for Export) Regulations.

Country/Territory
Nigeria
Document type
Regulation
Date
1979 (2013)
Source
FAO, FAOLEX
Subject
Food & nutrition, Cultivated plants
Keyword
Food quality control/food safety Coffee/cocoa/tea International trade Authorization/permit Transport/storage Packaging/labelling Inspection Agricultural commodities Beverages Post-harvest treatment
Geographical area
Africa, North Atlantic, Western Africa
Abstract

These Regulations, made under the Produce (Enforcement of Export Standards) Act, provide rules for the storage, sealing, packing, handling and inspection of coffee destined for exportation. Where coffee produce inspected, graded, sealed and marked for export by the Produce Inspection Service of any State is delivered at any port for shipment, officers of the Federal Produce Inspection Service shall conduct check-tests on the coffee produce. Coffee lots may be condemned or be made subject to treatment by fumigation.

Full text
English
Website
www.placng.org

References - Legislation

Implements

Produce (Enforcement of Export Standards) Act.

Legislation | Nigeria | 1959 (2013)

Keyword: Food quality control/food safety, Coffee/cocoa/tea, International trade, Beverages, Plant production, Pests/diseases, Post-harvest treatment, Inspection, Offences/penalties, Plant protection

Source: FAO, FAOLEX