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Circular No. 45/2010/TT-BNNPTNT providing for conditions on food safety and hygiene-guaranteed intensive tiger shrimp- and white-leg shrimp-rearing establishments and zones.

Country/Territory
Viet Nam
Document type
Miscellaneous
Date
2010
Source
FAO, FAOLEX
Original source
Công Báo Nos. 487-488, 12 August 2010, pp. 25-30.
Subject
Food & nutrition, Fisheries
Keyword
Crustaceans Hygiene/sanitary procedures Processing/handling Aquaculture Fish disease Drugs Animal feed/feedstuffs Animal health Aquatic animals Food quality control/food safety Waste management
Geographical area
Asia, East Asian Seas, South-Eastern Asia
Entry into force notes
This Circular enters into force 45 days from the date of its signing.
Abstract

This Circular provides for the conditions on food safety and hygiene-guaranteed intensive tiger shrimp- and white-leg shrimp-rearing establishments and zones.

Full text
English