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Circular No. 30/2012/TT-BYT promulgating the regulations on food safety conditions for food services business and street food business establishments..

Country/Territory
Viet Nam
Document type
Regulation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Processing/handling Hygiene/sanitary procedures Inspection Vending
Geographical area
Asia, East Asian Seas, South-Eastern Asia
Abstract

This Circular specifies the conditions for food services business and street food business establishments. The Circular applies to organizations or individuals, households operating food services business and street food business in the territory of Vietnam.

Full text
English
Website
thuvienphapluat.vn

References - Legislation

Implements

Law No. 55/2010/QH12 on Food Safety.

Legislation | Viet Nam | 2010

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Internal trade, International trade, Packaging/labelling, Processing/handling, Transport/storage, Genetically modified organism (GMO), Residues, Fraud

Source: FAO, FAOLEX