Cattle Plan and Levies Regulation - Natural Products Act (N.B. Reg. 2001-46). Country/Territory Canada Territorial subdivision New Brunswick Document type Regulation Date 2001 (2004) Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Meat Institution Internal trade Policy/planning Cattle Animal production Authorization/permit Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Entry into force notes The present Regulation comes into force on 1 July 2001. Abstract This Regulation implements the Natural Products Act for what concerns cattle, i.e. cows, bulls, steers, heifers and calves of the genus Bos that are marketed for the production of meat (sect. 2). The regulation provides for the establishment of a plan of action for the New Brunswick Cattle Producers for the pursue of its purposes, which include the promotion, control and regulation within the regulated area of the production and marketing of cattle; the promotion of the consumption and use of cattle and research activities pertaining to cattle. The regulation defines the powers of the Board (Part II) and levies and charges related to cattle (Part III). Full text English/French Website www.gov.nb.ca References - Legislation Implements Natural Products Act (S.N.B. 1999, c. N-1.2). Legislation | Canada | 1999 (2014) Keyword: Agricultural commodities, Farming, Institution, Authorization/permit, Internal trade, Inspection, Offences/penalties, Agricultural development, Basic legislation, Processing/handling, Transport/storage, Meat, Milk/dairy products, Vegetables/legumes, Standards, Food quality control/food safety, Private forest, Animal production Source: FAO, FAOLEX