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Bovine Products (Restriction on Placing on the Market) (England) Regulations 2005 (S.I. No. 2719 of 2005).

Country/Territory
United Kingdom
Territorial subdivision
England
Document type
Regulation
Date
2005
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Meat Inspection International trade Animal health Pests/diseases Slaughtering
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
These Regulations will come into force 1 January 2006.
Abstract

These Regulations, which apply in relation to England only, give effect there to Article 1.1 of Commission Decision 2005/598/EC prohibiting the placing on the market of products derived from bovine animals born or reared within the United Kingdom before 1 August 1996 for any purpose and exempting such animals from certain control and eradication measures laid down in Regulation (EC) No. 999/2001. The prohibition is given effect by regulation 3 of these Regulations. The Regulations also provide for the inspection and seizure of products that are suspected of having been placed on the market in contravention of regulation 3, create offences and penalties, and make provision for their enforcement.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Decision 2005/598/EC prohibiting the placing on the market of products derived from bovine animals born or reared within the United Kingdom before 1 August 1996 for any purpose and exempting such animals from certain control and eradication measures laid down in Regulation (EC) No. 999/2001.

Legislation | European Union | 2005

Keyword: Animal health, Pests/diseases, Cattle, Animal by-products, Hygiene/sanitary procedures, Waste disposal, Waste non-domestic sources, Organic waste, Waste management

Source: FAO, FAOLEX

Amends

Animal By-Products (Identification) Regulations 1995 (S.I. No. 614 of 1995).

Legislation | United Kingdom | 1995

Keyword: Processing/handling, Food quality control/food safety, Hygiene/sanitary procedures, Slaughtering

Source: FAO, FAOLEX

TSE (England) (Amendment) Regulations 2002 (S.I. No. 1253 of 2002).

Legislation | United Kingdom | 2002

Keyword: Pests/diseases, Slaughtering, Animal health

Source: FAO, FAOLEX

Repeals

Fresh Meat (Beef Controls) (No. 2) Regulations 1996 (S.I. No. 2097 of 1996).

Legislation | United Kingdom | 1996

Keyword: Food quality control/food safety, Meat, Inspection, Slaughtering

Source: FAO, FAOLEX

Repealed by

Bovine Products (Restriction on Placing on the Market) (England) (No. 2) Regulations 2005 (S.I. No. 3068 of 2005).

Legislation | United Kingdom | 2005

Keyword: Hygiene/sanitary procedures, Meat, Inspection, International trade, Food quality control/food safety, Animal health, Pests/diseases, Slaughtering

Source: FAO, FAOLEX