Belize Agricultural Health Authority (Biological Residues) (Control) Regulations, 2001. Country/Territory Belize Document type Regulation Date 2001 Source FAO, FAOLEX Subject Livestock, Food & nutrition, Cultivated plants Keyword Food quality control/food safety Residues MRL-maximum residue limit Inspection Meat Slaughtering Drugs Pesticides Geographical area Americas, Central America, Small Island Developing States Abstract Regulations to make provision for the control of biological residues in animals and animal products. “Biological residue” means a residue of any drug, growth-promotor or any other therapeutic or prophylactic agent present in an animal after slaughtering or processing. authorized officers of the Belize Agricultural Health Authority may take samples for the determination of residues and substance s listed in Schedule 2. Samples shall be taken in accordance with a ante-mortem and post-mortem sampli Full text English Website www.belizelaw.org References - Legislation Implements Belize Agricultural Health Authority Act, 1999 (Act No. 47 of 1999). Legislation | Belize | 2000 Keyword: Food quality control/food safety, Meat, Animal health, Pests/diseases, Quarantine, Animal feed/feedstuffs, Drugs, Plant protection, Fertilizers/nutrients Source: FAO, FAOLEX Repeals Belize Agricultural Health Authority (Biological Residues) (Control) Regulations, 2001 (Cap. 211). Legislation | Belize | 2001 | Repealed Keyword: Food quality control/food safety, Residues, MRL-maximum residue limit, Inspection, Meat, Slaughtering, Drugs, Pesticides Source: FAO, FAOLEX